Certified Professional in Food and Beverage Management

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Certified Professional in Food and Beverage Management (CPFB) certification elevates your career. This program is ideal for restaurant managers, hotel professionals, and catering specialists.

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About this course

It covers food safety, cost control, inventory management, and customer service. Gain operational efficiency and leadership skills. Boost your resume and salary potential. Enhance your expertise in menu engineering and staff training. Become a sought-after professional. Advance your career in the dynamic food and beverage industry. Explore the CPFB certification today and unlock your full potential. Learn more now!

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Course details

• Food Safety and Sanitation
• Food Cost Control and Management
• Menu Planning and Development
• Beverage Management and Service
• Purchasing and Inventory Management
• Staffing and Human Resource Management
• Financial Management and Budgeting
• Marketing and Sales Strategies

Career path

Career Role (Food & Beverage Management) Description
Restaurant Manager Oversees daily operations, staff management, and customer satisfaction in a restaurant setting. Requires strong leadership and Food & Beverage expertise.
Hotel Food & Beverage Manager Manages all food and beverage services within a hotel, including banquets, room service, and restaurants. Excellent customer service and budgeting skills are essential.
Catering Manager Plans and executes catering events, managing menus, staff, and logistics. Strong organizational and client communication skills are paramount.
Food & Beverage Consultant Provides expert advice to restaurants and hospitality businesses on improving operations, efficiency, and profitability. Requires extensive industry knowledge and analytical skills.
Bar Manager Manages the bar operation, including staff, inventory, and customer service. Expertise in mixology and beverage management is crucial.

Entry requirements

  • Basic understanding of the subject matter
  • Proficiency in English language
  • Computer and internet access
  • Basic computer skills
  • Dedication to complete the course

No prior formal qualifications required. Course designed for accessibility.

Course status

This course provides practical knowledge and skills for professional development. It is:

  • Not accredited by a recognized body
  • Not regulated by an authorized institution
  • Complementary to formal qualifications

You'll receive a certificate of completion upon successfully finishing the course.

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Earn a career certificate

Sample Certificate Background
CERTIFIED PROFESSIONAL IN FOOD AND BEVERAGE MANAGEMENT
is awarded to
Learner Name
who has completed a programme at
London School of Planning and Management
Awarded on
05 May 2025
Blockchain Id: s-1-a-2-m-3-p-4-l-5-e
Add this credential to your LinkedIn profile, resume, or CV. Share it on social media and in your performance review.
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